Soy Glazed Walnuts

2 c. raw walnut halves
¼ c. soy sauce
1 T. unsalted butter, melted
2 T. sugar

1. Preheat the oven to 225.  Line a baking sheet with parchment paper.

2. Place all the ingredients in a large bowl and toss until the nuts are well coated.

3. Transfer the nuts to the prepared sheet and arrange in a single layer.  Place in the oven and cook, stirring occasionally, until golden, 30 to 35 minutes.

4. Remove from the oven, immediately loosen the nuts with a metal spatula, and set aside to cool before serving.

from Party Nuts

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